Frequently Asked Questions

  • Head on over to the shop! Shop Here

  • We are grass raised, but grain finished beef. Our calves never leave our operation… BUT since we are corn farmers, we can’t help but put a shameless plug in there for all the KERN! But in reality….. I am a firm believer on just purchase beef and food from a source you trust! If you want to hear more about my perspective on this topic head on over to the this blog post. Grass verses Grain... The Great Debate.

  • Yes! It is anywhere from 21-28 days dry aged.

  • If you head on over to our shop our costs for Shares … sometimes we do not have them available… join our mailing list to see when the next shares will be! Join Here

 

Roundtop Frequently Asked Questions

  • Great question!…. it depends on the event! Fill out this questionnaire so we can get back with you depending on the event. Event Inquiry

  • Contact us today!

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